They are used in the treatment of dysentery, hemoptysis and conjunctivitis. Description: Shrub or small tree 0.9-6.1 meters (3-20ft) tall. Outstand-ing red fall color. In holistic medicine, it has been used to treat a variety of ailments, ranging from asthma to diarrhea and colds. Staghorn Sumac Medicinal Uses. The seeds are eaten before a meal in order to aggravate an appetite. have mood and mental health disorders often undergo... Modern Poison Sumacs may cause allergic skin reactions in sensitive people. Chemotherapy is a cancer treatment that uses drugs to stop the growth of cancer cells, either by killing the cells or by stopping them from dividing. It is traditionally used and also clinically investigated for lipid lowering effects. Cultivation and uses : Species including the fragrant sumac (R. aromatica), the littleleaf sumac (R. microphylla), the skunkbush sumac (R. trilobata), the smooth sumac, and the staghorn sumac are grown for ornament, either as the wild types or as cultivars. The Ojibwa took a decoction of fragrant sumac root to stop diarrhea. By the way, it’s not just a stronger immunity that vitamin C in sumac brings, but also slowed down aging process, which makes it a superb anti-aging agent that can help you look and feel youthful! Family: Anacaridaceae. Before we continue, a word on Poison Sumac – Staghorn Sumac only has one deadly mimic, but it’s a doozie. Rhus glabra is a deciduous Shrub growing to 3 m (9ft) by 3 m (9ft) at a medium rate. Sumac can fight against Aspergillus flavus ( the most effective harmful cell), especially a human pathogen. Diabetes, osteoporosis, heart disease, obesity — these are just a few of those that are linked to inflammation. Similar to Staghorn sumac but shorter. While browsing through the Shroomery I happened upon the following post by Aneglakya from 2005, regarding the psychoactivity of two North American trees, Rhus glabra (Smooth Sumac) and Cornus sericea (syn. It is in flower from July to August, and the seeds ripen from September to November. The only other genus from this family that occurs in Ontario is Toxicodendron, which includes poison ivy, poison oak, and poison sumac. Leaves and Buds Bud Arrangement - Alternate. It is hardy to zone (UK) 2 and is not frost tender. The tart fruits have been chewed as a breath freshener, and old-timers and wild-edibles enthusiasts make sumac … I've successfully used the bark against Staph and Strep infections, and there's a long and well documented history of other medicinal applications. Leaves and the seeds are astringent, diuretic, styptic and tonic. Leaves have 11 to 31 toothed leaflets. No, the one that’s going to be talked about in this article is not poison sumac, but the spice that is very commonly used in Middle Eastern and Mediterranean cooking. Contains gallic acids,potent antimicrobial compounds 4. Sumacs with smooth white berries, toothless leaves, and (usually) grows in or near swamps are poisonous. • Tea made from either the root or leaves was used to treat diarrhea, dysentery, and mouth/throat ulcers. Lowers bad cholesterol,while boosting good cholesterol 6. Poison sumac also differs in that it rarely grows in dense, pure stands, and it inhabits swamps. Don’t forget to have this article on the medicinal properties of sumac reposted on your various social media sites to get your family members and friends acquainted with this well-loved Middle Eastern and Mediterranean spice. Drink a cup of tea by boiling 1 teaspoon of crushed Smooth Sumac leaves in one cup of water twice daily, in the morning and evening. The medicinal properties of sumac have been recognized for thousands of years, particularly in regions like South Asia and the Middle East, where sumac was commonly grown. It has been used for medicinal purposes, made into spices and often used as an ingredient in flavoring. Because sumac possesses anti-inflammatory properties, its addition to the diet can help put chronic inflammation at bay which, in turn may lower one’s risk of having inflammation-related diseases. Sumac may be added to marinades, dressings and sauces, and it also makes for a superb rub for chicken and fish. The spice we see in brick and mortar specialty stores and online is usually imported and derived from a Mediterranean sumac species, Rhus coriaria. An interesting fact about staghorn berries: nowadays, beekeepers use them in smokers to relax the bees. Strain and sweeten to taste. Having the levels of insulin in the bloodstream controlled is a good thing for diabetics and pre-diabetics alike as it will be so much easier for them to dodge the complications associated with unmanaged sugar levels. Care should be taken to identify Sumac correctly. But as the ancient First Nation peoples who crafted and enjoyed the beverage knew quite well too, there was much more to the cooling berry than that. The other two are smooth sumac (R. glabra) and fragrant sumac (R. aromatica). Your online daily source for news, tips and trick that provides you better knowledge in health, fitness, lifestyle, wellness, beauty and many more. Free use of the bark of Sumac will produce catharsis. Sumac species tend to be regional. Staghorn sumac parts were used in similar medicinal remedies. Demonstrated blood sugar-regulating activity,good for diabetics 5. This only means that the said spice can prove to be beneficial for people with diabetes as well as those who are at high risk of it. Bud Size - Small, round-ovoid with leaf scar almost therapy is a common sight in hospitals for treating... A diaper rash refers to the irritation of the skin in the buttocks area... Who wouldn’t want to have flat and well-toned midsection? Contains antioxidantsfor cellular protection 3. Scientists say that what makes sumac an effective regulator of sugar in the blood is the fact that it helps in lowering insulin levels, which means that the sensitivity of the cells to respond to insulin is improved. Sumac is often put into Za-atar as an ingredient. Based on certain studies, sumac has the ability to regulate the levels of sugar in the blood. Sumac, according to scientists, is a wonderful source of vitamin C. Everybody knows that when it comes to getting the immune system strengthened, nothing does a better job than vitamin C. So by consuming dishes that are seasoned with this Middle Eastern and Mediterranean spice, you can have your risk of having the common cold, flu and other respiratory tract infections considerably lowered. It contains a wide range of medicinally active components, including organic acids, phenolic acids, flavonoids, anthocyanins, hydrolysable tannins and terpenoids (Morshedloo et al., 2018). ... Sumac (Rhus coriaria L.) is a medicinal plant distributed worldwide for its health benefits and its culinary uses as a flavoring agent. The genus Rhus is derived from the old Greek name for Sumac which means rhous. Bud Color - Gray-brown. The word sumac is derived from the Arabic summãq, meaning red.And sumac is the common name for shrubs belonging to the Rhus genus; they bear fruit in clusters of orange to russet, and their leaves turn vividly scarlet in fall. There are also studies suggesting that this spice that’s popular in the Middle Eastern and Mediterranean cooking is also a capable fighter of fungi, which means that it may be employed topically for the management of fungal infections. Sadly, you may not come across sumac at your favorite supermarket, although it’s not unlikely for you to easily find it at a Middle Eastern or Mediterranean grocery store. Scarlet sumac) Although all sumac sold for consumption is safe to eat, there is also a poisonous form of the plant found in the wild, which is identifiable by its white berries and drooping leaves in contrast to edible sumac… Smooth Sumac Rhus glabra. There aren’t many tinctures, capsules, or supplements of Sumac available for you to try at your local natural foods store. Fragrant sumac (a.k.a. Staghorn sumac (also spelled sumach) is the most common of three species that grow in Ontario. View photos of the edible and medicinal plant Rhus glabra (Smooth sumac), profiled in Wild Edible Plants of Texas. Although it is related to poison sumac that everyone wants to stay away from, sumac is perfectly safe for consumption by humans. You may ask and answer a query. Because this information was new to me, and there is no mention of the psychoactive or medicinal effects of these species on the Nexus, I thought … Cooling Drink: To a handful of berries add 2 cups cold water, let site overnight in cool place, do not heat or liquid will become bitter and astringent. Berry clusters can also be used in dried arrangem… The leaves of poison sumac differ in being hairless and shiny with smooth margins. The inner bark of the plant can be made into a substance for external application as an astringent, protecting the skin and relieving minor skin irritations.

smooth sumac medicinal uses

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